top of page
Search Schools
Culinary Institute of America
Hyde Park, NY, USA
ACTIVISM AT [INSERT SCHOOL NAME]
Value Reasoning
CIA's campuses offer state-of-the-art culinary facilities in locations such as New York's Hudson Valley and Napa Valley, California. Take a virtual tour to experience their dedication to culinary excellence and diverse settings!
While primarily focused on culinary education, the Culinary Institute of America offers recreational sports and fitness programs to enhance the physical well-being of its students, complementing its rigorous academic schedule with opportunities for physical activity.
Northeast, Suburb: The Culinary Institute of America's main campus is located in Hyde Park, New York. Its historic setting and state-of-the-art culinary facilities provide an immersive environment for aspiring chefs. Students benefit from hands-on learning experiences and proximity to the Hudson Valley's renowned food scene.
For the most accurate and up-to-date cost of attendance, please click the link below!
At CIA, around 90% of students receive financial aid. CIA offers scholarships focused on culinary talent, leadership, and community involvement.
The Culinary Institute of America, while primarily culinary-focused, encourages artistic expression through food. Students develop their creative plating skills, participate in culinary competitions with an artistic/design element, and may explore food photography.
The Culinary Institute of America does not have a traditional Greek Life system. The institute's specialized focus on culinary arts leads to unique, industry-specific clubs and organizations rather than fraternities and sororities.
The Culinary Institute of America's Career Services office facilitates internship opportunities specifically tailored to the culinary and hospitality industries. The institute requires all students to complete a credited internship as part of their degree programs, ensuring hands-on industry experience. The CIA leverages its strong industry connections to place students in internships at renowned restaurants, hotels, and food service operations worldwide. The institute also offers unique opportunities through its own restaurants and food service operations, allowing students to gain experience in both culinary arts and business management.
The CIA is renowned for its culinary arts programs. Majors focus on Culinary Science, Hospitality Management, Baking & Pastry Arts, and Applied Food Studies. The college offers specialized associate and bachelor's degrees, emphasizing hands-on learning and industry connections. For a full list of academic programs, click the link below.
A college campus might lean a certain way politically, but the surrounding community can have a very different cultural and political vibe. Exploring the area beyond campus can give you a better picture of the local political landscape. Use the link below to research the location of any college you're considering.
The Culinary Institute of America focuses primarily on hands-on culinary training, therefore there are not traditional research opportunities.
Feeling safe on campus is important—it allows you to focus on your studies, make friends, and enjoy college life without unnecessary stress. Look for schools with strong safety measures so you can feel confident in your choice.
Culinary Institute of America is a small school with approximately 3,000 undergraduate students on campus.
Clubs at CIA are a delicious extension of the culinary experience. Refine your skills with the Baking Club or expand your palate with the International Cuisine Club. CIA also encourages professional development with student chapters of organizations like the American Culinary Federation.
CIA has a predominantly White student body (around 68%), with significant Hispanic/Latino (14%), and Black/African American (around 10%) populations. Smaller representations of Asian and multiracial students are present. CIA draws a national student body.
The Culinary Institute of America requires freshmen to live on campus and offers some upperclassmen housing. They have traditional dorm-style living. The focus is obviously on food, with various on-campus dining options for student practice.
The CIA is renowned for its culinary arts programs. Majors focus on Culinary Science, Hospitality Management, Baking & Pastry Arts, and Applied Food Studies. The college offers specialized associate and bachelor's degrees, emphasizing hands-on learning and industry connections. For a full list of academic programs, click the link below.
The Culinary Institute of America (CIA) offers a variety of scholarships based on merit and need, including the CIA Legacy Award for children of alumni. The school also participates in federal financial aid programs and offers payment plans to help students manage tuition costs.
Are you curious about admission data at this school? Check it out, but remember that you are so much more than a number.
bottom of page